Quantum zero

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What We Sell
Why Non-Alcoholic Drinks
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Quantum zero

Quantum zeroQuantum zeroQuantum zero
Home
What We Sell
Why Non-Alcoholic Drinks
About Us
Contact Us
More
  • Home
  • What We Sell
  • Why Non-Alcoholic Drinks
  • About Us
  • Contact Us
  • Home
  • What We Sell
  • Why Non-Alcoholic Drinks
  • About Us
  • Contact Us

About Us

Gold and blue Quantum Zero logo with a stylized 'Q' in a square.

The Next Chapter

Founded by Eva Allsworth and Chris Barons, Quantum Zero is built on a deep understanding of what venues need and what guests truly value. With decades of hospitality experience between them, from 5-star hotel ownership to award‑winning restaurants, they know exactly what great service demands. 


Their approach is intentional, collaborative, and always customer‑first. 

Today, venues are increasingly recognising the importance of offering premium  quality zero‑proof beverages on their menus — not just as an option, but as a value‑driven expectation from guests.


 Quantum Zero is Eva and Chris’s next chapter: curating and supplying premium zero‑proof options for hospitality venues across New Zealand that understand that adding a non-alcoholic program isn’t just a nice-to-have — it’s becoming a must-have. 

Cheers to that!

Why Quantum Zero?

Because Zero‑Proof drinks deserve better — and so do the venues serving them.

  Quantum Zero was created for one simple reason:
New Zealand hospitality deserved a better Zero‑Proof Supplier.

For years, venues were stuck with:
• Sweet, thin “mocktails”
• Grape juice pretending to be wine
• NA beers that tasted like disappointment
• A dozen suppliers for a dozen products
• Guests asking for options that didn’t exist

We knew there was a better way.

We built Quantum Zero to make zero-proof easy for venues

Not complicated.
Not confusing.

Just good products that perform in real service.

• Zero‑proof spirits that shake, stir, mix, and pour like traditional spirits
• Zero‑proof wines that drink like wine — structure, aroma, acidity, finish
• Zero‑proof beers that taste like beer — crisp, balanced, full‑flavoured

All from one supplier.
One delivery.
One invoice.
Zero fuss.

We believe in hospitality, not exclusivity

Zero‑proof isn’t about removing alcohol.
It’s about including everyone — non alc drinkers, health conscious, drivers, diners, hybrid drinkers, pregnant, sober‑curious, early‑morning‑tomorrow people.

A good zero‑proof menu says:
“Everyone is welcome here.”

And that’s the kind of hospitality people remember.

We help venues increase per‑head spend without increasing workload

Better zero‑proof options = better revenue.
It’s that simple.

A $4 soft drink becomes:
• a $10–$14 zero‑proof cocktail
• a $12 zero‑proof wine
• a $10 zero‑proof beer

No extra labour.
No extra training.
No extra stress.

We’re here to support your team

Menu design.
Staff training.
Product selection.
Seasonal updates.
Starter packs.
Trade pricing.

Whatever your venue needs — we’re here to make it easy.

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